Make Your Spring Party Pop with These 5 Must-Have Drink Recipes

Spring is a time for new beginnings, and what better way to celebrate than with a party? Whether you're planning a garden party, a bridal shower, or just a gathering of friends, a great drink menu is a must-have for any successful springtime bash. Here are five must-have drink recipes to make your spring party a hit.

Rosé Sangria

Sangria is a classic drink that's perfect for any party. For a springtime twist, try making a rosé sangria. This recipe is easy to make and can be customized to your liking.**(Sangria is a traditional Spanish drink that typically consists of red wine, chopped fruit, and brandy. This version is made with rosé wine and a mix of seasonal fruits for a refreshing spring twist.)

Ingredients:

  • 1 bottle of rosé wine

  • 1 cup of sliced strawberries

  • 1 cup of sliced peaches

  • 1/2 cup of raspberries

  • 1/2 cup of sliced oranges

  • 1/4 cup of brandy

  • 1/4 cup of orange liqueur

  • 1 cup of club soda

Directions:

  1. Combine all the ingredients in a large pitcher.

  2. Stir well and refrigerate for at least 2 hours.

  3. Serve over ice.

    Lemonade with a Twist

Lemonade is a refreshing drink that's perfect for a springtime party. To give it a little kick, try adding a twist of your choice. We recommend adding lavender for a floral flavor.**(Lemonade has been around for centuries, and it's believed to have originated in Egypt, where lemons were first cultivated. This version is given a twist by adding lavender for a floral flavor.)

Ingredients:

  • 1 cup of fresh lemon juice

  • 1/2 cup of sugar

  • 1/2 cup of honey

  • 6 cups of water

  • 1/4 cup of dried lavender

Directions:

  1. In a small saucepan, combine the sugar, honey, and 1 cup of water.

  2. Bring to a boil, stirring until the sugar dissolves.

  3. Remove from heat and add the lavender.

  4. Let the mixture cool, then strain out the lavender.

  5. In a large pitcher, combine the lemon juice, lavender syrup, and 6 cups of water.

  6. Stir well and refrigerate for at least 2 hours.

  7. Serve over ice.

    Aperol Spritz

Aperol Spritz is a popular Italian cocktail that's perfect for a springtime party. It's light and refreshing, with a slight bitterness that makes it a great aperitif.**(Aperol Spritz is a popular Italian cocktail that originated in the Veneto region of Italy. It was first introduced in the 1950s as a way to make the bitter liqueur more palatable.)

Ingredients:

  • 3 parts Prosecco

  • 2 parts Aperol

  • 1 part soda water

  • Orange slice

Directions:

  1. Fill a large wine glass with ice.

  2. Add the Prosecco, Aperol, and soda water.

  3. Stir gently.

  4. Garnish with an orange slice.

    Hibiscus Margarita

Margaritas are a classic party drink, and this hibiscus version is perfect for a springtime bash. The hibiscus gives the drink a beautiful pink color and a slightly tart flavor.**(Margaritas are a classic Mexican cocktail that dates back to the 1930s. This version is made with hibiscus tea for a unique twist on the traditional recipe.)

Ingredients:

  • 1 cup of hibiscus tea

  • 1 cup of tequila

  • 1/2 cup of fresh lime juice

  • 1/4 cup of agave syrup

  • Salt for rimming the glass

  • Lime wedge for garnish

Directions:

  1. In a large pitcher, combine the hibiscus tea, tequila, lime juice, and agave syrup.

  2. Stir well.

  3. Rim the glasses with salt.

  4. Pour the margarita into the glasses.

  5. Garnish with a lime wedge.

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